Starred Eats

So there’s a Singaporean edition of the Michelin Guide now, and I can now go about saying that I’ve dined at x Michelin-starred restaurants (where x is a number greater than 1).

(The convoluted statement above is a result of my having visited the original Tim Ho Wan in Hong Kong back in 2011, when it was still the world’s cheapest Michelin-starred restaurant – though its rapid expansion and franchising has admittedly made it a lot less special.)

That number has now quadrupled, and I can also boast of having visited a two-starred restaurant – huzzah! To be honest, I don’t even know of half of the restaurants on the list (not that big a foodie, I guess? Plus budget constraints); I’m surprised to have as many as I currently do! So, without further ado – presenting my (local) Michelin star trophy list:

1) The Song of India *

2) CUT *

3) L’Atelier de Joël Robuchon **

Does that make me a four-star Singaporean foodie (kinda like Germany and football)? Is my life mission now to collect more stars to add to the collection? I don’t really think so, but I am rather curious about all those other places I’ve never eaten at – will probably try some of them out sometime down the line…

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Posted on July 23, 2016, in Food, Photography. Bookmark the permalink. Leave a comment.

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