It’s a relatively free day for me today (if I ignore all the copious amounts of assigned work there is left to do) so I decided to indulge in a good lunch today.
Cooking has always seemed to be a terribly inefficient activity to me – I took half an hour to prepare this meal, and barely ten minutes to finish it. This doesn’t include washing time. However, I really quite enjoy it, almost as much as I enjoy eating my more successful attempts. It’s like… extra nice after you put in all that effort, somehow.
(I wonder if this theory applies to animals you rear.)
Anyway, today I decided to do some crispy Kung Pao chicken. It looked really good while I was doing it (even if I probably use too much oil for my own good), so I decided to immortalise it on this blog for all to see. Ego boost! =P
Some people tell me I eat too unhealthily. I wonder why.
I also wonder what’s for dinner. Hmm…